Is Lab-grown meat Halal?

It depends on what the label says.

Halal if verified
Medium confidence About this ruling

About this ruling

Condition
Verify the product or supplier in hand
Evidence confidence
Medium means the sources are named, but they do not pin the evidence to a specific market or product. Use this page as orientation, then read the pack in your hand.
How we score High, Medium, and Low

Reviewed

Lab-grown, or cultivated, meat is grown from animal cells in a laboratory.

Next step Lab-grown (cultivated) meat can be Halal: the International Islamic Fiqh Academy and Singapore's MUIS both allow it, on conditions about the cells and the growth medium. Eat it only with a Halal certificate, since no label shows those conditions. How to verify
Scan a label

How to verify

  1. Look for a Halal certificate: the conditions concern the cell source and growth medium, which no ingredient list shows.
  2. The cells must come from a lawful animal, alive or Islamically slaughtered (Fiqh Academy).
  3. The growth medium must contain nothing prohibited, such as blood or pork gelatin.
  4. Pork cells are never Halal, however the meat is grown.

Quick checks

  • A Halal certificate.
  • Cells from a lawful animal.
  • Nothing prohibited in the medium.

What decides the answer

  • Halal-certified cultivated meat

    Halal
  • Cultivated meat without a Halal certificate

    cell source and growth medium unknown: not verifiably Halal
  • Cultivated pork, or a medium with blood or pork gelatin

    Haram

Why this ruling

Lab-grown meat, also called cultivated or cultured meat, is grown from animal cells in a controlled laboratory environment, fed with nutrients such as glucose, vitamins and salts.

What the rulings say

The International Islamic Fiqh Academy ruled in May 2025 that cultivated meat may be eaten and marketed on conditions: the cells must come "from an animal that is lawful to eat if it is alive, or from an animal that has been slaughtered according to Islamic law in cases where such slaughtering is required"; the cultivation must not use "a prohibited medium (e.g., flowing blood)" or "prohibited substances (e.g., gelatin derived from pigs)"; the whole process must be supervised by "a credible, specialized authority"; and the product must be safe.[1]

Singapore's MUIS Fatwa Committee had reached the same view in February 2024: cultivated meat "is generally halal or permissible to be consumed by Muslims" when the cells come from Halal animals, every ingredient is Halal, and the product is clean and non-toxic.[2] An earlier IslamQA answer (2018) declined to rule until the cell source and additives were known, and referred the question to specialist bodies like the Fiqh Council.[3]

What to check

The conditions are about where the cells came from and what they were grown in, which no ingredient list shows. So treat cultivated meat like any other meat: buy it with a Halal certificate. For the animals themselves, see beef and chicken.

Where you'll find it

  • Cultivated chicken and beef products where they are approved for sale

Frequently asked questions

Is lab-grown meat Halal?
It can be. The International Islamic Fiqh Academy (2025) and Singapore's MUIS (2024) both allow it if the cells come from a lawful animal and nothing prohibited is used in growing it. Buy it only with a Halal certificate.
What does the Fiqh Academy require?
Cells from an animal that is lawful to eat while alive, or that was Islamically slaughtered where required; no prohibited medium such as blood or pork gelatin; supervision by a credible specialist authority; disclosure by the company; and a safe product.
Is lab-grown pork Halal?
No. Every ruling requires cells from an animal that is lawful to eat, and pork is not.

Scholarly view

The rulings treat cultivated meat like any meat: what matters is the animal the cells come from and whether anything prohibited enters the process. The Fiqh Academy accepts cells from a lawful animal while it is alive, or from one that was Islamically slaughtered where slaughter is required, and rules out a medium such as flowing blood or pork-derived gelatin.

Because these conditions sit inside the factory, both the Academy and MUIS tie them to supervision and certification.

Sources

Named Islamic, certifier, manufacturer, and regulatory sources used on this page. Inline markers like [1] jump here. Retrieval dates show when we last checked the live URL. Editorial methodology.

Islamic / scriptural

  1. Resolution No. 265 (10/26): Shari'ah Ruling on the Consumption and Marketing of Cultivated Meat

    International Islamic Fiqh Academy Retrieved

    Jurisdiction: International (26th session, Doha, May 2025)

    Permits consuming and marketing cultivated meat on conditions: 'The cells must be derived from an animal that is lawful to eat if it is alive, or from an animal that has been slaughtered according to Islamic law in cases where such slaughtering is required'; the cultivation 'must not be done in a prohibited medium (e.g., flowing blood), nor include any prohibited substances (e.g., gelatin derived from pigs)'; the process must be supervised by 'a credible, specialized authority'; companies must disclose and authorities verify; and the product must be safe.

  2. Fatwa on cultivated meat

    Majlis Ugama Islam Singapura (MUIS), Fatwa Committee Retrieved

    Jurisdiction: Singapore

    3 February 2024: 'cultivated meat is generally halal or permissible to be consumed by Muslims', provided the 'cell source must be taken from animals that are halal to consume', 'every ingredient that makes up texture and composition of cultivated meat must be halal', and the 'product is non-toxic and clean'; 'if it is halal-certified, Singapore Muslims can choose whether to consume or otherwise.'

  3. Ruling on eating synthetic meat produced by using stem cells (252773)

    IslamQA.info Retrieved

    Jurisdiction: International

    14 September 2018: 'We do not think that we should be hasty in issuing a ruling concerning such meat, until we know the source of the stem cells from which it is made and the nature of substances that are added in the manufacturing process, as well as the impact that it will have on human health.' It refers the question to specialist bodies such as the Islamic Fiqh Council.

Browse this topic

Open the parent category hub for more foods in the same group.