Is Hartley's jelly Halal?

It depends on what the label says.

Halal if verified
Medium confidence About this ruling

About this ruling

Condition
Verify the product or supplier in hand
Evidence confidence
Medium means the sources are named, but they do not pin the evidence to a specific market or product. Use this page as orientation, then read the pack in your hand.
How we score High, Medium, and Low

Reviewed

Hartley's makes jelly in more than one form, and the gelling agent differs.

Next step Check the gelling agent on the pack. Hartley's jelly pots set with gellan, xanthan and locust bean gums have no animal ingredients; a Hartley's jelly that lists pork gelatine is not Halal. How to verify
Scan a label

How to verify

  1. Read the gelling agent.
  2. Gellan, xanthan, locust bean or cassia gum: plant-based.
  3. Pork gelatine: not Halal.
  4. Colour carmine (E120) also appears in some flavours: follow your school's view.
  5. No Hartley's jelly is Halal-certified.

Quick checks

  • Read the gelling agent.
  • Plant gums: fine.
  • Pork gelatine: not Halal.

What decides the answer

  • Jelly set with gellan, xanthan, locust bean or cassia gum

    no animal ingredients
  • Jelly with carmine (E120)

    also your school's view on carmine
  • Jelly listing pork gelatine

    not Halal

Why this ruling

Hartley's is a UK jelly and jam brand. Its jellies come in different forms, and they do not all set the same way.

Gum-set jellies

Hartley's ready-to-eat pots on record are set with plant gums. The raspberry pot lists gellan, xanthan, locust bean and cassia gums,[2] and the piña colada pot the same gums with plant colours.[3] None of these is an animal ingredient.

Pork gelatine

A Hartley's orange flavour jelly, recorded in March 2026, lists "Pork Gelatine" and the colour carmine.[1] So the name Hartley's does not settle it: the gelling agent on your pack does. For gelatine generally, see gelatin; for colour E120, see carmine.

Where you'll find it

  • Ready-to-eat jelly pots
  • Jelly for trifles and desserts

Frequently asked questions

Is Hartley's jelly Halal?
It depends on the jelly. Hartley's pots set with plant gums have no animal ingredients, but a Hartley's orange flavour jelly lists pork gelatine. Read the gelling agent on your pack.
Are Hartley's jelly pots vegetarian?
The raspberry and piña colada pots on record are set with gellan, xanthan, locust bean and cassia gums, with no animal ingredients. Check the pack, as flavours differ.
Does Hartley's jelly contain pork gelatine?
Some does: a Hartley's orange flavour jelly lists pork gelatine and carmine. Others are set with plant gums.

Scholarly view

Pork gelatine comes from swine, which the Qur'an prohibits, so a pork-gelatine jelly is out (see gelatin for the debate on transformation). Plant gums such as gellan, xanthan and locust bean raise no Halal question.

Sources

Named Islamic, certifier, manufacturer, and regulatory sources used on this page. Inline markers like [1] jump here. Retrieval dates show when we last checked the live URL. Editorial methodology.

Manufacturer / product

  1. Hartley's Orange flavour jelly (5000354160912)

    Open Food Facts (pack record) Retrieved

    Jurisdiction: United Kingdom

    Ingredients: 'Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Acid: Citric Acid, Acidity Regulator: Sodium Citrates, Acid: Acetic Acid, Colours: Curcumin, Carmine, Beta Carotene, Flavouring' (record updated March 2026).

  2. Hartley's raspberry jelly (50126019)

    Open Food Facts (pack photo) Retrieved

    Jurisdiction: United Kingdom

    Ingredients from the pack photo: water, gelling agents: gellan gum, xanthan gum, locust bean gum, cassia gum; acid: citric acid; colour: anthocyanins.

  3. Hartley's piña colada jelly (5060391628509)

    Open Food Facts (pack photo) Retrieved

    Jurisdiction: United Kingdom

    Ingredients: 'Water, Acid: Citric Acid, Gelling Agents: Gellan Gum, Xanthan Gum, Locust Bean Gum, Cassia Gum; Flavourings, Colours: Lutein, Carotenes; Acidity Regulator: Potassium Citrate; Sweeteners: Aspartame, Acesulfame K; Antioxidant: Ascorbic Acid'.

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